In Komsomolsky District, Ivanovo Oblast, family-owned farm “Strawberry Point” is set to expand its strawberry production thanks to a government grant. Owner Roman Artemyev plans to build a 1.9-hectare greenhouse complex, enabling year-round cultivation and protection against weather extremes.
Government Support Driving Agricultural Innovation
This year, three family farms in the region received grants for diverse projects, from vegetable farming to cattle breeding. Artemyev’s grant covers 60% of the costs, with the rest financed by personal investments. The new greenhouse is expected to add over 32 tons of strawberries annually, improving both yield stability and early-season marketability.
The Advantages of Greenhouse-Grown Strawberries
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Climate resilience: Greenhouses shield crops from frost, pests, and heavy rains.
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Extended growing seasons: Controlled environments allow for earlier harvests and higher-quality berries.
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Increased profitability: According to FAO, greenhouse strawberry yields can be 2-3 times higher than open-field production.
A Model for Sustainable Growth
The farm, which relocated from Kabardino-Balkaria four years ago, has transformed abandoned land into a thriving 9.5-hectare berry operation supplying Moscow and Yaroslavl. The regional government has allocated 24 million rubles ($270,000) in 2025 to support similar small-scale agribusinesses, fostering rural employment and food security.
Roman Artemyev’s story highlights how targeted grants and modern farming techniques can revitalize local agriculture. As climate challenges grow, investments in protected cultivation will be key to ensuring stable, high-quality production.
