Marketing

Finland has the highest average tomato and cucumber consumption of all Northern European countries. Finns eat an average of 12.1kg of...

"The Belgian cherry season looks promising, quality and volume-wise," says Diether Everaerts of the Belgische Fruitveiling (BFV). "Last week's gloomy weather...

THIS IS THE SHORTEST MESSAGE. BECAUSE THERE ARE ALREADY MORE THAN 50,000 OF US IN TIME TO JOIN INSTALL APP

The French companies preparing ready-to-use fresh fruit and vegetables, united within the Syndicate of Manufacturers of Ready-to-use Fresh Plant Products...

Agronomists of the Scientific Research Institute of Agriculture of the Crimea are creating new types of Yalta onions. Scientists continue...

The previously rather relaxed situation in this segment changed this week. Spanish shipments continued to shrink due to the end of...

Trade fair’s online program home in on international topics - From irrigation and tillage strategies to autonomous farming – Exhibitors,...

The Japanese are more than extravagant people, they always come up with something, go ahead of the rest of the...

Organizer AGRITECHNICA ASIA and HORTI ASIA permission to bring the buzzing from the press conference on October 12, 2564 files...

The global food system is unsustainable. While it is worth approximately $8 trillion annually, its negative impact is valued at...