In an era where sustainability and resource efficiency are becoming increasingly critical, HAWE Cultivation Systems, a division of the KUBO Group, has formed a strategic partnership with Grupo Foodys in Spain to expand their sustainable hydroponic cultivation systems. This collaboration aims to revolutionize vegetable production by significantly reducing water usage while ensuring year-round harvests of premium quality produce.
The partnership’s latest achievement is the expansion of a hydroponic system in Murcia, Spain, covering approximately 1.2 hectares. This marks the second phase of the project, seamlessly connected to the already successful first phase. The expanded system, now spread across a total of 2.5 hectares, is housed within an existing widespan greenhouse typical of the region. This facility is designed not only for growing but also for processing and packing, creating an integrated and efficient production environment.
One of the standout features of this system is its impressive water efficiency. The hydroponic setup used by HAWE Cultivation Systems allows for water savings of up to 85% compared to traditional farming methods. This level of resource efficiency is crucial in regions like Murcia, where water scarcity is a significant concern. By optimizing water usage, the partnership between HAWE and Grupo Foodys is not only advancing agricultural sustainability but also contributing to the long-term viability of farming in water-stressed areas.
The collaboration between HAWE Cultivation Systems and Grupo Foodys is built on a shared commitment to sustainable agricultural practices. Both companies are aligned in their vision of eco-friendly horticulture, aiming to reduce environmental impact while delivering high-quality produce. The Foodys-grown plants are destined for local premium retail markets, providing consumers in Spain with access to fresh, sustainably grown vegetables.
“The vision on sustainability and working methods of both companies are a perfect match,” said a representative from HAWE Cultivation Systems. “This collaboration reinforces our mutual commitment to eco-friendly horticultural practices and underscores our shared mission to make a positive impact on food production and the environment. We are proud to support Foodys’ ambition and contribute to their success in delivering top-quality, sustainably grown produce to consumers.”
As the demand for sustainable and efficient food production methods continues to grow, partnerships like that of HAWE Cultivation Systems and Grupo Foodys highlight the potential for innovation in the agricultural sector. This expansion project in Murcia is a testament to what can be achieved when companies with shared values collaborate, paving the way for a more sustainable future in food production.
