Future-Proofing Food: How Dynamic Indoor Vertical Farming Could Meet Global Demand
By 2050, the world will need to produce up to 70% more food to meet demand, driven by population growth ...
By 2050, the world will need to produce up to 70% more food to meet demand, driven by population growth ...
Vertical farming, a concept pioneered by Professor Dickson Despommier in 1999, has transformed urban agriculture by enabling food production in ...
As the agricultural sector increasingly turns to technology for solutions to enhance productivity and sustainability, artificial intelligence (AI) is proving ...
Wageningen University & Research (WUR) recently announced the winners of its 2024 Impact Awards, celebrating outstanding contributions to sustainable agriculture ...
As global demand for high-tech greenhouses rapidly increases, investors are encountering a critical challenge: a shortage of skilled professionals capable ...
The agricultural industry stands on the brink of transformative change with the introduction of advanced technologies aimed at sustainability and ...
The soil on Mars presents significant challenges compared to Earth, particularly due to the lack of essential nutrients and the ...
In pioneering work led by Dutch researchers at Wageningen University, a variety of vegetables, including tomatoes, radishes, peas, onions, spinach, ...
Fish farming and vegetable farming are easy to combine: together they can form a nice agri-food chain. A Mexican greenhouse horticulture ...
"Growers show more interest in LED light" Many growers are interested in LED lighting in their greenhouses. The purchase costs ...