#AgriculturalInnovation #GreenhouseGrowth #SustainableFarming #MoscowRegion #VegetableProduction #AgriculturalExpansion
The Moscow Region has emerged as a pioneer in the agricultural landscape of Russia, showcasing an extraordinary acceleration in the cultivation of vegetables in closed environments such as greenhouses. This agricultural evolution has been driven by the strategic implementation of large-scale greenhouse projects, resulting in an unprecedented surge in vegetable production over a relatively short span of time.
According to a recent report from the regional Ministry of Agriculture and Food (Minselkhozprod), the Moscow Region has experienced an impressive transformation in its vegetable production dynamics. Over the course of just nine years, the region has managed to amplify its closed-ground vegetable production by more than tenfold. This remarkable accomplishment is a testament to the region’s commitment to innovation and sustainable farming practices.
In the current year, a staggering 93.5 thousand tons of closed-ground vegetables have been harvested in the Moscow Region. Among these, 53 thousand tons are cucumbers, 38.7 thousand tons are tomatoes, and 1.8 thousand tons consist of other assorted vegetables. Notably, this prodigious yield can be attributed to the successful implementation of 12 significant greenhouse projects spanning a total area of 221 hectares since 2014. This accomplishment has solidified the region’s position at the forefront of greenhouse expansion, reflecting an exemplary growth trajectory.
Georgiy Filimonov, Deputy Chairman of the Moscow Region Government and the overseer of the Ministry of Agriculture and Food, emphasized the region’s remarkable achievement, stating, “We are leading the country in terms of greenhouse area expansion dynamics.”
The year 2022 witnessed the completion of two substantial greenhouse complexes encompassing a total area of 50 hectares, strategically located in the urban districts of Lukhovitsy and Voskresensk. These complexes are projected to amplify annual vegetable production by an impressive 45.5 thousand tons. Moreover, the momentum is set to continue, as two new greenhouse complex projects are scheduled to commence their realization during the current year.
The Moscow Region’s Governor, Andrey Vorobyov, shared insights into the concerted efforts to promote agricultural growth. He announced that, since the commencement of the current year, local farmers in the Moscow Region have gained access to over 1,000 hectares of land. This proactive approach aims to provide farmers with the essential resources required for their endeavors, fostering an environment conducive to progress.
Central to this agricultural renaissance is the strategic allocation of land to local farming enterprises. The “Suburban 10 Hectares” program, introduced in the Moscow Region, offers farmers the opportunity to acquire land without any immediate cost for a duration of up to 6 years. Additionally, land can be leased for up to 5 years without the need for competitive bidding. This initiative has not only empowered farmers but also bolstered the region’s agricultural landscape, enabling increased production volumes and the creation of new employment opportunities within the agricultural sector.
Governor Vorobyov emphasized the pivotal role of land in the journey of any farmer, stating, “The primary resource for any farmer to start or continue their business is land. We decided that it would be right to provide our agrarians with land for free for 6 years – to give them the opportunity to establish their enterprise and witness the initial results of their efforts.”
The Moscow Region’s visionary approach to agricultural expansion, propelled by large-scale greenhouse projects and innovative land allocation initiatives, has catapulted it to the forefront of Russia’s agricultural landscape. This rapid development not only signifies a substantial increase in vegetable production but also reflects the region’s dedication to sustainable farming practices and economic growth.
