Determining the environmental impact of fruits and vegetables involves evaluating several factors, including energy use, transportation, packaging, land use, pesticides, and water consumption. These factors vary by type of produce,...

The ETS is designed to cap greenhouse gas emissions and incentivize reductions by requiring companies to buy carbon credits to cover their emissions. As of recent updates, the scheme's adjustments...

The collaboration between Rathgeb Bio and Kellermann Gemüsekulturen, initiated in April 2023, marks a significant step forward in their shared vision of sustainable agriculture. By pooling resources and expertise, the...

‘t Oogstuuntje boasts a wide variety of organic fruits and vegetables, meticulously cultivated by a dedicated team of five employees. The greenhouse is home to everything from beans and zucchini...

Sea fennel (Crithmum maritimum) and sea beans (Salicornia europaea), often referred to as samphire, are not new to the culinary world, especially in coastal regions. However, their cultivation in a...

KWS Unveils New Greenhouse Facility in Brazil to Enhance Tomato and Melon Breeding for Tropical Agriculture In a strategic move to boost vegetable breeding in tropical and subtropical regions, KWS,...

Over the past decade, Russia has made significant strides in reducing its reliance on imported agricultural products. The country has focused on boosting domestic production, particularly in the sectors of...

The BPP in Bontomanai has taken proactive steps to enhance agricultural productivity by utilizing its land for innovative farming practices. Under the guidance of Meysudarjum, the Head of Extension and...

This waste not only exacerbates global hunger but also intensifies environmental issues. Agriculture is a major consumer of water, energy, and labor, and its overproduction leads to the unnecessary depletion...

Impact of Irrigation Methods on Soil Microbial Communities Irrigation practices are known to profoundly influence the distribution of soil moisture, which in turn affects microbial communities responsible for critical processes...