#Agriculture #GreenhouseTechnology #PlantFactory #ChiliPepperProduction #Innovation #SustainableFarming #CropYieldOptimization #AgriculturalTechnology #GyeonggiAgriculturalResearch #ControlledEnvironment #Agriculture
Discover how the Gyeonggi Agricultural Research and Extension Services in Korea revolutionize chili pepper root production using innovative greenhouse and plant factory technologies. Uncover the economic benefits and agricultural advancements driving increased demand for chili peppers despite temperature constraints.
The Gyeonggi Agricultural Research and Extension Services in Korea have developed groundbreaking techniques for chili pepper root production utilizing controlled greenhouse environments and advanced plant factory technology. Through the strategic use of cooling systems and soil management, coupled with meticulous selection of suitable chili pepper varieties, such as the ‘Dalma’ breed, optimal conditions for root production have been achieved, maintaining temperatures between 17-21℃.
The implementation of precision cultivation methods has led to an impressive 84% increase in root yield, promising significant economic gains for farmers. Moreover, advancements in plant factory systems ensure a consistent environment year-round, facilitating continuous seedling cultivation and extending seed vitality. With the potential for technology transfer to private enterprises, the future of chili pepper cultivation looks promising, with expanded cultivation areas on the horizon.
The integration of greenhouse and plant factory technologies marks a significant leap forward in chili pepper cultivation, offering economic benefits and expanding cultivation possibilities beyond traditional temperature constraints.
